Sliced Almond Recipes - Almond French Toast - Glendas Farmhouse
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Sliced Almond Recipes – Almond French Toast

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Almond French Toast
Almond French Toast

Sliced Almond Recipes – Almond French Toast

Courses:
Prep Time 30 min Cook Time 20 min Rest Time 60 min Total Time 1 hr 50 mins Servings: 6

Description

Look for sliced almond recipes if you’re seeking healthy recipes that will add interest, nutrition, and tastiness to your family’s menu! From breakfast to after-supper dessert, count on Glenda’s Farmhouse to deliver quality products for your kitchen.

Ingredients

Instructions

  1. Instructions:

    1. Toast the almonds over low heat in a saucepan. Stir frequently to prevent burning as the almonds reach light brownness (5-10 minutes.) Place to the side.
    2. Mix the eggs, milk, flour, salt, baking powder, almond extract, and vanilla extract. Whisk well.
    3. Soak the bread slices in the liquid mix until they’re saturated.
    4. Remove the bread slices and place them in a pan. Refrigerate for an hour.
    5. Heat the canola oil and the butter in a skillet on medium heat.
    6. Press the soaked bread into the almonds to coat on one side.
    7. Brown on each side.
    8. To serve, sprinkle the toast with powdered sugar.