Walnut Fudge Recipe - Glendas Farmhouse
view the Cart Contact Us

Walnut Fudge Recipe

Jump To Recipe
Three pieces of walnut fudge on a plate with bits of walnuts to the left and two whole nuts in the shell.
Three pieces of walnut fudge on a plate with bits of walnuts to the left and two whole nuts in the shell.

Walnut Fudge Recipe

Prep Time 90 min Total Time 1 hr 30 mins Servings: 30

Description

Find your go-to holiday treat with this walnut fudge recipe. It packs a punch of rich chocolatey sweetness and the savoriness of walnuts. Glenda’s Farmhouse produces and distributes high-quality, fairly priced walnuts, almonds, cashews, and other goods.

As a branch of Andersen & Sons Shelling, Glenda’s Farmhouse values the healthfulness and quality of the American diet, and we’re committed to delivering wholesome foods to the public.

Ingredients

Instructions

    1. Prepare a 9” square baking dish by lining it with foil.
    2. With a heavy saucepan, heat butter and sweetened condensed milk on low heat.
    3. Once butter is melted, stir in the chocolate and continue cooking.
    4. Stir frequently as cooking continues until all chocolate melts.
    5. Add in the marshmallow creme and vanilla. Beat with a wooden spoon until the appearance is glossy.
    6. Stir in walnuts.
    7. Spread out the mixture in the prepared pan.
    8. Allow to cool.
    9. Cover and place in the refrigerator until the fudge sets.

Note

Walnuts and chocolate go together like peanut butter and jelly. With Glenda’s Farmhouse walnuts and this classic recipe, you’ll have the sweetest, tastiest dish at the next celebration.